Being a Mom is Hectic: Thankfully, There's an App For That

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Product Review: Nut Milk Bag & How to Make Almond Milk

Hey, so today I want to share a sexy, new recipe with y'all (not mine, someone else's) and give you a review of a cool new product I got to try.

So, let me just start with a small disclosure, Zimtal sent me this nut milk bag, free of charge, in order to try it for this review, however I wasn't paid for this post and all opinions expressed are my own. I actually used so little effort that I didn't even search for a recipe to use, I follow Nom Nom Paleo on Facebook and shortly after they contacted me to do the review, this recipe for Vanilla Almond Milk showed up on my feed and has been sitting as an open tab in my browser since then.
Also, please note that many of the links in this post are affiliate links, so I get a tiny kickback from the website if you buy using the link.

So to start you have to get some raw almonds and then soak those babies for awhile, some nuts don't need to be soaked before making milk, but most do. I picked up a small bag of raw almonds at my local Sprouts, but the one I linked to has great reviews and a way better price, so that's likely how I'll get mine next time. Anyway, I soaked my almonds overnight, about 20 hours. Based on various different websites you can soak them for 8-12 hours with the limit being not more than 24. So I made it fit into my schedule to get them prepped around noon Sunday and then Monday morning I made my milk before walking the dog. Easy peasy. Here's my almonds before straining them.